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Wednesday, May 16, 2012

Hawaiian Fresh Fruit salad

I made this awesome tasty fruit salad yesterday. It tastes so good!  I love the honey /lime topping. It adds a very unique yummy flavor.

Hawaiian Fresh Fruit Salad
Adapted from Trisha Yearwood's Home Cooking Cookbook
6 cups of your favorite fresh fruits, such as:
Bananas,peeled and sliced
 Blueberries
Pineapple, cut into bite-size pieces
Blackberries
Raspberries
 Strawberries, stems removed and berries cut into halves
Kiwi, peeled, sliced and each slice hut in half
Oranges.peeled and cut into chunks

Topping to drizzle on top
1/3  cup fresh lime juice
1 1/2 tbsp. of honey
3/4 tsp ground ginger or minced fresh ginger

Directions:
Mix the fruit in a large salad bowl. Mix the lime juice , honey, and ginger in a small bowl. Pour the dressing over the fruit, and stir. Serve immediately if you use bananas( i didn't use ). Enjoy or store in refrigerator if you do not use the bananas. I left them out so we could enjoy the salad for a few days!

4 comments:

Cristine said...

Mmmm... looks perfect!

Kathy said...

Wow, This looks so refreshing..love fruit salad! Very pretty!

Sara said...

This looks exactly like spring!

Liz That Skinny Chick Can Bake said...

This is my ideal fruit salad! Yours is beautiful!!!