I love pinterest! Im glad I found these yummy healthy treats!
The dough is a sticky so be prepared for messy hands...It's so worth it though!!
Sorry...in a hurry and my picture is blurry...
Raw cookie dough bites
Ingredients
2/3 cup raw almonds
2/3 cup raw walnuts
2/3 cup raw oat flakes (see note below)
1/4 tsp ground cinnamon
1/8 tsp sea salt
1/4 cup raw agave nectar
2 tsp pure vanilla extract
3 tbsp cacao nibs or dark chocolate chips
I added a scoop of Vanilla cream Protein powder.
Instructions
1.In a food processor, process the almonds, walnuts, oats, cinnamon and salt to a fine meal.
2.Add the agave nectar and vanilla and process to combine.
3.Next, add the cocoa nibs (or chocolate chips) and pulse just to combine.
4.Roll the cookie dough into balls (about 1 tbsp each) and place them on a cookie pan lined with parchment paper. Place the pan in the freezer for about an hour to firm up. Store balls in a tightly covered container in the freezer.
Thanks to ......
http://www.adashofcompassion.com/2011/01/raw-cookie-dough-bites/
The dough is a sticky so be prepared for messy hands...It's so worth it though!!
Sorry...in a hurry and my picture is blurry...
Raw cookie dough bites
Ingredients
2/3 cup raw almonds
2/3 cup raw walnuts
2/3 cup raw oat flakes (see note below)
1/4 tsp ground cinnamon
1/8 tsp sea salt
1/4 cup raw agave nectar
2 tsp pure vanilla extract
3 tbsp cacao nibs or dark chocolate chips
I added a scoop of Vanilla cream Protein powder.
Instructions
1.In a food processor, process the almonds, walnuts, oats, cinnamon and salt to a fine meal.
2.Add the agave nectar and vanilla and process to combine.
3.Next, add the cocoa nibs (or chocolate chips) and pulse just to combine.
4.Roll the cookie dough into balls (about 1 tbsp each) and place them on a cookie pan lined with parchment paper. Place the pan in the freezer for about an hour to firm up. Store balls in a tightly covered container in the freezer.
Thanks to ......
http://www.adashofcompassion.com/2011/01/raw-cookie-dough-bites/
1 comment:
Gosh I wish I could eat everything I am seeing on your blog! Sadly I have a gluten allergy AND I am allergic to eggs! It is sad, I know! Anyway I am coming over to say thanks for the sweet lil note you left on my blog about my mailbox... and you should totally do it, it is SO easy!!!
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