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Tuesday, November 17, 2009

TWD Sugar-Topped Molasses Cookies dipped in white chocolate

With Chocolate or without you pick..... I have to say I loved the cookies dipped in chocolate the best. They were so so so so good and melted right in your mouth.
I am no stranger when it comes to Molasses cookies. I have a recipe that I have been using for 14 years now. I have never tried any other recipe but that one for Molasses cookies. I actually got the recipe out of a book I read called Shiloh Autumn. In the book the character, Willa Mae Canfield, makes these cookies quite a bit. They posted the recipe for the readers to try. I did and fell in love. The recipe is similar but has less molasses. I'm not going to lie to you I like my recipe better, but I do like this one too! My kids also preferred my recipe. They said the molasses is much stronger in Dorie's recipe.
Here is the recipe for the cookies...
Soft Molasses Cookies
Ingredients: 3/4 cup shortening( I use butter Crisco sometimes and butter other times ) 1 cup white sugar 1/4 cup molasses 1 egg 2 tsp baking soda 2 cups flour 1/2 tsp ginger 1 tsp cinnamon 1/2 tsp cloves 1/2 tsp salt
Directions : Combine shortening, sugar, molasses and egg..beat well. Combine dry ingredients and add to above mixture. Chill for 10 min. Roll in 1 inch balls and roll in sugar. Bake at 350* for 8-10 min. You may want to double this recipe! Enjoy...
Pamela of Cookies with Boys picked the Sugar-Topped Molasses Spice Cookies on pages 76 and 77. Thanks Pamela for the great choice! You can check out her blog for Dorie's recipe. http://cookieswithboys.blogspot.com/

30 comments:

Amanda said...

They look wonderful! I made these last week and we loved them. I made the cran apple crisp this week, so good!

Jessica said...

Thanks for sharing the recipe for your favorite molasses cookies. I have to try them just as soon as I can! The molasses cookies dipped in white chocolate are just beautiful.

Anonymous said...

Great idea to dip them in white chocolate! I'm not big on molasses flavor, so I bet I'd like your cookie recipe a lot!

Jules Someone said...

We loved these cookies at our house. Yum!

Katrina said...

Ooh, ooh, ooh--the white chocolate sounds fab! I'll have to try that. I was surprised last year when I tried chocolate and ginger and liked it, but never thought of white chocolate!
And I'll have to try your recipe, because I thought Dorie's were a little strong on the molasses, too. Great!

Welcome to our crazy blessed life said...

These look delicious with the white chocolate! Yummy

Bella Baker said...

Your cookies really look great, and I can only imagine how delicious they must have been dipped in white chocolate! Wow!!!!

chocolatechic said...

They look so wonderful.

Every Day Blessings said...

Those look delicious!

Melissa said...

What a great idea to dip them in white chocolate. They look fantastic!!

Megan said...

I'm going to have to try your version - they sound perfect.

Anonymous said...

White chocolate looks and sounds like a delicious addition!

Leslie said...

Oh man, I bet they were great dipped in white chocolate. These were a surprise hit here.

Ivette said...

Your cookies look so yummy with that white chocolate! I made the apple crisps this week and might be trying the cookies next week.

Judy said...

What a brilliant idea to dip them in white chocolate! They look delicious.

Mary Ann said...

Great job! They look great dipped in white chocolate!

Jennifer said...

Oh heavens. I never even thought about this. WITH, definitely WITH! Your cookies look delicious!!!!!

Tammy said...

I love the idea of dipping them in white chocolate. I will definitely have to try that!

Jacque said...

Mmm, the white chocolate sounds interesting. I'll bet that was good.

Yes, Dorie's recipe was very molassas-y.

margot said...

My goodness, they look fantastic with white chocolate. They were quite spicy, so I think the sweet white chocolate would be a wonderful contrast.

Maria said...

I love the white chocolate addition!

Cathy said...

What a great idea to dip these in chocolate - YUM! Thanks for sharing your recipe; Dorie's is the first molasses cookie I ever made, and I loved them so much that I'm on a mission to try other molasses cookie recipes! Yours will be next on my list.

Amber Marie said...

These look great. I would have never thought of dipping in white chocolate! I loved these even though I'm not big on molassess. I love that you got the other recipe from a book.

Steph said...

I would love to try the cookies with the white chocolate!

Pamela said...

First of all...LOVED the apron post. So great! Now the cookies...I almost dipped some of mine into chocolate, but never did. I'm a procrastinator! These just look wonderful.

Anonymous said...

Your cookies look fantastic and so pretty with the white chocolate dip - it would make a Christmas plate of cookies extra special! =)
Your cookies melted in your mouth? The Beau said my cookies would be great dipping cookies - dipped in a cup of coffee. Needless to say, the first batch came out extra crunchy! Still love it though!

Paula said...

Love your apron post. I think my mom had one of those patterns.

The white chocolate is so pretty on the cookies. Package them in a tin and you could sell them.

Michele said...

These look so delicious and I love that you dipped them.

Eliana said...

This looks like a great cookie to try for the holidays.

Sophia said...

dipping them in chocolate is such a great idea! we loved these (although we ate them plain). Happy Thanksgiving!