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Monday, October 3, 2011

{TWD} Apple Nut Cake with warm Caramel Topping YUM!!

 Katrina of baking and boys picked our recipe for today! If you want the recipe check out her blog.  http://www.bakingandboys.com/  Katrina is an excellent baker , she always makes everything look so amazing!
I love this cake! My daughter, Monique came home for dinner. She is going to college in our town, but it's like she lives miles away. I was thrilled to have her home for the evening.  I made this cake for her!
 Instead of apple cider I used a 1/2 cup of buttermilk.  I decided vanilla ice cream and Caramel would be the perfect addition to this cake!  Oh my it tasted wonderful, I wish we had some left!
 My girl loved it!!

 Moist Apple cake, ice cream and caramel...so Good!!

17 comments:

Every Day Blessings said...

It is hard to believe that Monique is in College! That will be me next year. the cake looks delicious and obviously she loved some of moms good cooking!

Cristine said...

Oooh.... I love that you served this with caramel and ice cream. I'm sure it made your daughter's night!

Cakelaw said...

Mmmm, caramel topping - perfect for this cake!

welcometomyfrontporch said...

One of my friends made me an apple pie with a caramel topping over the weekend. I now am obsessed with caramel and apple baked goodness. Seriously....I would love this.

Chats the Comfy Cook said...

The caramel on top makes it decadent. How good that must be.

My Sweet and Savory
http://sweetsav.blogspot.com

Peggy said...

Your caramel on top looks great. I used a brown sugar glaze on mine so we were thinking alike there! Loved this.

Anonymous said...

Buttermilk was a great idea, and oh does that look good with caramel topping!

Tia said...

caramel topping all over this cake - omg it looks like a caramel apple! yum.

Valerie Gamine said...

What's better than caramel and apples, especially this time of year?

Your cake looks perfect! What a treat. :)

TeaLady said...

Oh. My. Caramel AND Ice Cream. This cake was perfect for that.

Katrina said...

You win! I always pick best of winner and you're it today! ;) Lvoe the caramel. The muffin cake needed something, and this was it--a topping. Thanks for the sweet comments on my blog. You are an inspiration to me--from your health/exercise/running, to your happy life and great family!

Unknown said...

You had me at caramel! :) I really wanted to do something with caramel for mine, but instead wound up adding streusel. Your version sounds so delicious!

Leslie said...

Oh my, this looks irresistible with caramel! I must try that. Remember the apple bars we made a while back? I think they had a caramel and they ere amazing. I need to make them again too. So much to bake and so little time. ;-)

Lynne Daley said...

I'm sure the caramel was divine-goes perfect with all the apple flavors. Yum!!

alvarosa said...

Apple, vanilla, caramel. An all-time-great combo!

Kayte said...

How pretty with all those little pieces on their plates...love the anticipation of your tester!! I need to remember to use buttermilk more often, love the tang it gives. It all looks wonderful with your special touches.

Val said...

This is what I like to call perfection on a plate!